Main Course

Main Course

04/01/2019 joske 0

Arabian Marinated Chicken

in red sauce with cous-cous salad

Chicken Fillet In Elderflower Sauce

on buckwheat and rocket

Rolled Chicken

in horseradish sauce on celery puree

Strip Steak

marinated in honey and mustard with lettuce and rocket

Beef Carpaccio

in tuna cold sauce on potato puree

Pork Neck

marinated in marsala, prunes and rosemary. Served on cold potato, mustard and seed puree

Long Cooked Pulled Pork

with rustic puree in aromatic herbs sauce

Artisanal Saussages

with onion and potatoes and mustard rosehipe dip